| Model | Dimensions(mm) | Power |
| MK25CAP | 780*620*1480 | 1.95Kw |
| MK36CAP | 780*620*1480 | 2.55Kw |
| MK50CAP | 780*620*1480 | 3.75Kw |
| MK25CTAP | 780*620*900 | 1.95Kw |
| MK36CTAP | 780*620*900 | 2.55Kw |
| MK25DBAP | 780*620*1480 | 1.95Kw |
| MK25FBAP | 715*560*1380 | 2.50Kw |
| KLS-F626 | 733*530*1980 | 2Kw |
| KLS-T650 | 900*600*1560 | 3.8Kw |
Summary of Product
Soft ice cream machines are innovative appliances designed to produce smooth and creamy frozen desserts known as soft-serve ice cream. These machines have become popular in ice cream parlors, restaurants, cafes, and even homes, offering a delightful treat to customers of all ages.
Soft ice cream machines work by combining and freezing a mixture of milk, cream, sugar, and flavorings to create a soft and fluffy ice cream texture. They utilize a unique freezing method that incorporates air into the mixture during the freezing process, resulting in a lighter and smoother consistency compared to traditional hard ice cream.
Benefits of Product
- Versatility: Soft ice cream machines can produce a variety of frozen desserts, including soft-serve ice cream, frozen yogurt, sorbet, and more.
- Customization: These machines allow for easy customization of flavors and mix-ins, providing endless possibilities for creating unique and personalized treats.
- Consistency: Soft ice cream machines produce a smooth and creamy texture that is lighter and softer compared to traditional hard ice cream.
- Efficiency: They are designed for continuous operation, making them suitable for high-demand settings such as ice cream parlors, cafes, and restaurants.
- User-friendly: Many soft ice cream machines feature intuitive controls and programmable settings, making them easy to operate and adjust according to specific preferences.
