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Cone Baker 2-Plate ET-XP-2

Model – ET-XP-2 Cone Baker (2-Plate)
Material – Stainless steel for durability and easy maintenance
Plate Type – Dual plates for efficient cone baking
Temperature Control – Adjustable settings for precise baking
Power – High-performance heating for fast and even baking
Ideal Use – Bakeries, ice cream parlors, dessert stations, and catering services
Maintenance – Easy to clean and maintain

The ET-XP-2 Cone Baker is a high-efficiency, dual-plate machine designed for creating crisp and evenly baked cones, ideal for bakeries, ice cream parlors, and dessert stations. With two plates, this machine offers increased capacity, allowing you to bake multiple cones at once, making it perfect for high-volume environments. Constructed from durable stainless steel, the ET-XP-2 ensures long-lasting performance and easy maintenance. It features adjustable temperature controls to give you full control over the baking process, ensuring your cones come out perfectly crisp and golden every time.