The ET-XP-2 Cone Baker (2-Plate) is a commercial-grade machine designed to efficiently bake crispy, evenly cooked cones. This dual-plate model allows for increased production, making it perfect for high-demand environments like bakeries, ice cream parlors, and dessert stations. Built with durable stainless steel, it offers long-lasting performance and easy maintenance. The ET-XP-2 features adjustable temperature controls for precise baking, ensuring that each cone is perfectly crisp and golden. The user-friendly design makes it simple to operate, providing a reliable and efficient solution for baking cones in bulk.